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Wednesday, June 6, 2012

Reduce the Toxic Effects of a Forced Vaccination


First of all, let me say to try to NOT GET THE VACCINES. Here is a map of the United States, Pink: Religious Exemptions  Green: Philosophical or personal beliefs. 



But if you've been forced to be vaccinated or your children, here are some ways to Reduce the Toxic Effects by following the suggestions of Russell Blaylock.:

Take an Instant Cold Pack with you and place it on the site of the injection as soon as you can, as this will block your immune reaction. Once you get home, continue using a cold pack throughout the day. If you continue to have immune reactions the following day, have cold showers and continue with the cold press.

Take fish oil or krill oil. Eicosapentaenoic acid (EPA), one of the omega 3 fatty acids found in fish oil supplements, is a potent immune suppressant. If you take high dose EPA you will be more susceptible to infections, because it is a powerful immune suppressant. However, in the case of an immune adjuvant reaction, you want to reduce it. Studies show that if you take EPA oil one hour before injecting a very powerful adjuvant called lipopolysaccharide (LPS), it would completely block the ability of the LPS to cause brain inflammation. Take a moderate dose everyday, and more if needed to tame a cytokine storm.

Flavonoids - namely curcumin (tumeric), quercetin, ferulic acid andEllagic acid, particularly in a mixture. The curcumin and Quercetin  in particular have been found to block the ability of the adjuvants to trigger a long-term immune reaction. If you take it an hour before the vaccination, it should help dampen the immune reactions says Dr Blaylock.

Vitamin E  , the natural form that is high in gamma-E will help dampen the immune reactions and reduces several of the inflammatory cytokines.

Vitamin C  - 1000 mg, taken four times a day between meals. It is a very potent anti-inflammatory and should be taken in a buffered form, not as absorbic acid, says Dr Blaylock.

Astaxanthin  - It’s an anti-inflammatory. According to Dr Blaylock, fatal reactions to vaccines in aboriginal and African children occurred in those who were deficient in carotinoids, like astaxanthin. It is a good protection against the toxic effects of the vaccine.

Likewise, it was found that children who were deficient in zinc had a high mortality rate. Zinc is very protective against vaccine toxicity. (Do not use zinc mixed with copper however, as copper is a major trigger of free-radical generation according to Dr Blaylock).

Ensure you avoid all immune-stimulating supplements, such as mushroom extracts, whey protein and beta-glucan. (http://www.betaglucan.org)

Take a multivitamin-mineral daily ­ one that does not contain iron. This multivitamin-mineral is to make sure your body has plenty of Bvitamins and selenium. Selenium, said Dr Blaylock, is very important for fighting viral infections and it reduces the inflammatory response to vaccines.


Magnesium Citrate, /malate - 500 mg of elemental magnesium two capsules, three times a day.

Vitamin D3  - the only ‘vitamin’ the body can manufacture from sunlight (UVB). It is a neural hormone, not really a vitamin, says Dr Blaylock and helps if you are over-reacting immunologically by cooling down the reaction. Similarly, if you are under-reacting, it helps to boost your immune response.

In addition it also protects against microorganism invasion. Black people and those in colder climates are particularly deficient, so they will almost certainly require supplementation.
Dr Blaylock recommends the following:

Children - 5,000 units a day for two weeks after the vaccine and then 2,000 a units a day after that. Children under 12 years old should take 250 mg a day of calcium.

Adults - 20,000 units a day after the vaccine for two weeks, then 10,000 units a day after that. In addition - 500-1000 mg of calcium a day.

Hopefully, you won't have to use the above suggestions. But, just in case, keep this list handy and make sure that you get as many of the items as you can. A little prevention can go a long way, and if you have a forced vaccination, you'll want to do as much as possible to minimize your risks from the inoculation.
You may not be able to do everything listed, but, if the situation arises, make sure you follow as many of the suggestions as you can!


 Here are some more suggestions for Forced Vaccination

Avoid all mercury containing seafood or any other source of mercury. Mercury is very toxic and it is a very powerful inducer of autoimmunity. If you need to have a tooth filled, have your dentist use something other than mercury amalgam. Mercury makes people more susceptible to viral infections and it is included in flu and other vaccines. Make sure you don't get any more...

Oils such as corn oil, safflower oil, sunflower oil, soybean oil, canola oil and peanut oil can significantly suppress immunity and increase inflammation. Exclude them from your diet.

Drink very concentrated white tea at least 4 times a day. This will help to prevent abnormal immune reactions.

Make a green drink using parsley and celery. Using a blender, place a handful of each in juice and grind until the herbs are very fine.
Dr. Blaylock reports that is very high in a flavanoid called apigenin and that celery is high in luteolin, an antioxidant. Both can help to prevent autoimmune diseases. Using FRESH herbs and vegetables, of course, is best!

Dr. Blaylock also publishes a health newsletter that you may find interesting. You can subscribe at: http://www.blaylockreport.com/index.html

And, if you want to know what your rights to refuse a vaccine are, make sure you read Attorney Alan Phillips' ebook, Vaccine Legal Exemptions.

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Special thanks to Dr. Russell Blaylock is a board certified neurosurgeon, author and lecturer.
Dr. Blaylock serves on the editorial staff of the Journal of the American Nutraceutical Association and is on the editorial staff of the Journal of American Physicians and Surgeons, official journal of the Association of American Physicians and Surgeons.
He was recently appointed as a member of the Scientific Advisory Panel of the Life-Extension Foundation.

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